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Plage de Saint-Jean-de-Luz Détail d'un ornement  de mur Détail d'un mur de lierre Détail de la croix basque


Gourmet Navarre…

Visits of caves and cellars, wine tasting in vineyards at :

The Mouchou (Muxu : kisses in Basque language) and other sweet products by Paries (Saint Jean de Luz, Biarritz, Bayonne) : www.paries.fr.

Cooked meats at Valcarlos (25mn drive) Venta Arrosagaray on the Way of St James between Saint Jean Pied de Port and Ronceveaux.

In the Aldudes Valley (25 mn drive), www.vallee-aldudes.com/gastronomie :

Raphael Eliceche's ewe cheese at Bidarray.

Basque cider by Txopinondo at Asc.

Espelette pepper at Laressorre : www.bipia.com, possibility to visit the factory.

Navarrenx (1 hr drive) : to discover the only French made cigar by Noel Labourdette. A high quality product according to the aficionados (possibility to visit the plantation and manufacture by appointment).

Ostapé - Domaine de Chahatoa - 64780 Bidarray - FRANCE | Tél. +33 (0)5 59 37 91 91 - Fax : +33 (0)5 59 37 91 92

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